Friday, July 3, 2009

Summer Pasta Salad

This is super easy and so yummy!

16 oz package of Penni pasta - cooked and drained
8 oz package of Italian style Feta cheese
16 oz grape tomatoes, halved
8 oz jar marinated artichoke hearts, drained
1/2 cup EVOO (extra virgin olive oil)
fresh basil - as much as you love!
salt and pepper to taste

Toss together and enjoy!

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